How do I win a job if I have a background in Culinary Arts? Besides, what I learned was about the management of the FnB. Employer has always believed that culinary students need to be in the kitchen.
Sera•5 tahun yang lepas
Hello, I understand your feelings but no worries, not all employer will think like that. I would suggest if you're fresh graduate you need to state the courses that you have learned previously, not all but important courses that could impacted to the role that you applied. I wish you all the best then!
Hello, I understand your feelings but no worries, not all employer will think like that. I would suggest if you're fresh graduate you need to state the courses that you have learned previously, not all but important courses that could impacted to the role that you applied. I wish you all the best then!